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Fully automatic machines for coffee specialities
Melitta® c35
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Espresso
Classic Espresso prepared under high pressure with its trademark - golden "Crema".
Mocha
A perfect balance of bold and sweet flavors. 1/3 Espresso and 2/3 steamed mild with cream, delicious chocolate.
Americano
The finest traditionally roasted coffee varieties, carefully prepared, aromatic and great-
tasting.
Cappuccino
Espresso, milk-foam made with cappuccino topping.
Ideally served in the M-collection cappuccino cup.
Latte
Bold espresso and hot milk with a light milk foam. 
Hot water for tea
Hot water plus black tea, green tea, fruit tea, or herbal tea ...
Hot Chocolate
Creamy hot chocolate is automatically prepared at the touch of a button.
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